Home made cooking

Home » Java Food

Showing posts with label Java Food. Show all posts

Lombok Kethok (Java Style Stir Fried Chilies) Recipe

This is my second time to do a guest post for another Malaysian blogger. Thank you to Ann for the opportunity. Unfortunately, I kept po...

As other Indonesian salads, pecel is enjoyed with a company of warmed cooked rice or lontong, other protein sources (such as fish, chicken, ...

From the name siomay, you can tell this food had an influence from the Chinese who immigrated to Indonesia long time ago. A word of sioma...

Another dish that I used to have when I still lived in my parents' house. I wasn't aware of this dish's name until Renny told ...

Tempe or tempeh is an Indonesian soybean cake. In order making sambal tumpang, you need tempe semangit. Semangit is derived from a word ...

A snack that I recalled from my childhood and was loved by maternal grandpa. Surely, this snack is loved by our family especially my baby br...

Selamat Hari Kemerdekaan ke 65, Indonesia! Happy 65th Independence Day, Indonesia! August 17 is the 65th Indonesian independence day. On t...

At least once a week, I had this Sayur Bening Bayam when I still resided at my parents' house. It's very light soup with lots of he...