Archive for January 2010

Spring, Winter, Spring, Winter - Awards - Cauliflower Cheddar Soup

I am totally confused with the weather. It was been so nice the past weeks, almost like spring, then suddenly snow's storm this weekend...

This smoked duck was leftover from our New Year's dinner. My uncle in law asked a help his colleague to smoke a whole duck. After the ...

After four years in the Great White North, I am brave enough to cook crabs. You may remember that I turned a Pacific dungeness crab into a c...

Oh yeah... I must admit that I have been crazy about Japanese food. Japanese food seems a good friend of my husband since he found out that...