Archive for November 2014

Pineapple Bars with Coconut Drizzle

I made the first pan of pineapple bars on Wednesday and I had to sample and OMG!!! I had to go back 3 more times. This dis was made for the ...

Here is one such recipe that is gluten-free, low-fructose and low-FODMAP. The only issues with this recipe may be with the dairy products. H...

Just made this last night. I used digestive biscuits for the crust as graham crackers are hard to find in Korea. I also used an 8″ springfor...

Just made this last night. I used digestive biscuits for the crust as graham crackers are hard to find in Korea. I also used an 8″ springfor...

Cilantro Pesto Grilled Shrimp INGREDIENTS: cilantro pesto ( recipe below ) about 20, wild medium size shrimp (Peeled & De-vein...

I just made this for my husband’s birthday cake. We all loved it (seven of us were at his party). I traded the cool whip for an altered Will...